Homemade Chocolate Pudding

by Merissa on April 12, 2011

Sometimes it's the simple things in life that are so good. When you think of chocolate pudding do you think about those little plastic cups that you stick in a lunchbox? Well throw that image away. This chocolate pudding is so good I could eat it instead of ice cream. It's rich and chocolaty and just yum.

What you need:

  • 1 tablespoon sugar
  • 2 tablespoons flour
  • 2 c. milk
  • 1/2 c. chocolate chips(a little less if you want it less rich)
  • 1 t. vanilla

In a saucepan, before you turn on the stove, whisk together the sugar, milk, and flour. Heat over a medium heat until the mixture boils, stirring constantly. Boil until the mixture starts to thicken.

Remove from heat and add the chocolate chips and the vanilla. Serve warm orĀ refrigerateĀ for and serve cool.

It's super good with some fresh whipped cream on top!

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{ 3 comments… read them below or add one }

1 Jeana April 12, 2011 at 7:47 pm

Thanks for sharing this recipe. It was super easy to make and the family loved it.

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2 Michelle S April 30, 2012 at 10:58 am

I think this is great! My husband has an egg allergy. Do you have any suggestions for making banana pudding? A way to make a plain vanilla pudding at least and I could just add bananas to with the cookies? Thanks!

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3 Merissa April 30, 2012 at 11:04 am

Here’s a recipe I created for vanilla pudding if that helps! http://www.littlehouseliving.com/homemade-vanilla-pudding.html

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