Corn Relish
www.littlehouseliving.com
Get Recipe
Need something new to make this summer during your canning endeavors? Here’s how to make
homemade corn relish
and how to can it for later!
White Scribbled Underline
Get Recipe
Ingredients
White Scribbled Underline
• Vinegar • Sugar • Salt • Corn kernels • Bell peppers • Celery
Full Ingredients!
01.
Prepare canner, jars, and lids.
Get Recipe
02.
Make sure the water in your water bath canner is boiling and ready to go.
Get Recipe
03.
In a large saucepan, combine vinegar, sugar, and salt. Boil until sugar is dissolved.
Get Recipe
04.
Add in corn, peppers, celery, and onion, stirring constantly and maintaining the boil.
Get Recipe
SWIPE UP FOR FULL RECIPE!
Full Recipe!
More Recipes
www.littlehouseliving.com
Canning Jalapeno Relish
Zucchini Relish Canning Recipe