4-Ingredient Chocolate Toffee Shortbread Bars
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These easy homemade candy bars have a buttery crust topped with rich chocolate and toffee for the perfect sweet and salty treat. It is so simple to make using pantry staples yet totally irresistible.
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Ingredients
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• Butter • Flour • Brown sugar • Chocolate chips
Make This!
01.
In a saucepan, melt together 1/3 cup of butter and 1/3 cup of brown sugar. Let it boil together for about a minute after it has melted.
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02.
In a separate bowl, mix together the flour and remaining butter and brown sugar. It helps if you melt the butter.
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03.
Press the flour mixture into the pan. You don’t need to grease the pan.
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04.
Pour the toffee mixture on top. Bake in the oven at 325F for 15 minutes.
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