The Easiest Carrot Cake Recipe Ever!
www.littlehouseliving.com
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Check out this super easy Carrot Cake recipe perfect for spring! Great for a quick family dessert using up those extra carrots.
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Ingredients
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• All-purpose flour • Baking soda • Sea salt • Ground cinnamon • Vegetable oil • Sugar • Vanilla extract • Eggs • Grated peeled carrots • Raisins
Full Ingredients
01.
In a large bowl, combine the oil, sugar, vanilla, eggs, and carrots. (You can also add in raisins if you want to.) Mix together well.
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02.
Add in the remaining ingredients and mix until no lumps of any one ingredient remain.
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03.
Pour the batter into a greased 8×8 baking dish or a 9-inch round cake pan.
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04.
Bake at 350 degrees for about 35 to 40 minutes or until a toothpick inserted into the center comes out clean.
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