Easy English Muffin Bread

English Muffin Bread is a breeze to make with just one rise and no kneading. It's versatile, serving as a sandwich bread alternative or a substitute for classic English Muffins.

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Ingredients

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01.

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02.

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03.

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04.

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Easy English Muffin Bread

www.littlehouseliving.com

English Muffin Bread is a breeze to make with just one rise and no kneading. It's versatile, serving as a sandwich bread alternative or a substitute for classic English Muffins.

Ingredients

• All-purpose flour • Active dry yeast • Sugar • Salt • Milk • Water • Cornmeal

01.

In a large bowl, stir together half of the flour with the yeast, sugar, salt, milk, and water.

02.

Let it sit for a few minutes to give the yeast a chance to activate. Add in the rest of the flour and mix until just combined.

03.

Grease 2 loaf pans with vegetable oil or cooking spray and sprinkle the cornmeal in the bottom of each pan.

04.

Bake at 375ºF for 35 to 40 minutes or until the top of the bread begins to get golden brown.

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