Genius Homemade Cheez-It Crackers Made With Real Cheese

These genius homemade Cheez-it crackers are beyond easy to make and taste even better than the store-bought favorite!

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Ingredients

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•  Flour •  Salt •  Butter •  Cheddar cheese •  Water

01.

In a food processor, pulse the flour, salt, and butter.

02.

Add the cheese about a 1/2  c. at a time.

03.

Add the water a tablespoon at a time until it forms a chunky dough. Chill this dough for at least an hour or 2, or longer.

04.

Roll out the dough until it’s about 1/8 in thin. Cut into squares(or any kind of shape!) with a pizza cutter or cookie cutter.

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