Homemade Caramels

Have you been searching for the perfect easy Homemade Caramels recipe that does not contain corn syrup so that you can get a start on some holiday treat-making?

White Scribbled Underline

This is our favorite recipe for homemade caramels; you only need a few ingredients to make it.

Ingredients

White Scribbled Underline

•  Heavy Cream •  Brown Sugar •  Sea Salt •  Vanilla Extract •  Wax Paper •  Candy Thermometer

01.

Pull out all your ingredients. Start by placing a good sized piece of parchment or waxed paper out on your table or in a bar pan to be ready.

02.

In a saucepan, mix the cream, sugar, and salt. Cook over a medium heat, stirring constantly, until boiling.

03.

Remove from heat and stir in the vanilla extract until incorporated. Pour the mixture onto your waxed or parchment paper on your table or baking sheet.

04.

After your caramels have sat for at least 8 hours, use a knife coated in butter and cut out the shapes of your caramels.

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