Putting relish on dishes can add a whole new dimension of flavor, and enhance basic foods. While relishes are commonly made from pickles, there is no reason not to be a little more inventive!

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Ingredients

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•  Jalapenos •  Onions •  Vinegar •  Water •  Sea salt •  Cumin •  Sugar

01.

Cut off and discard the stems of the peppers.

02.

Dice the jalapenos into small pieces.

03.

Next, remove the skin from the onions and dice into pieces about the same size as the jalapenos.

04.

In a large pan, add the chopped jalapenos, onions, vinegar, water and spices.

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