Saltine Toffee Bars Recipe

This is such an easy but TASTY recipe that I started making  a LONG time ago. So, I’ve decided to share with my readers lots of CHEAP holiday treats that still taste great!

White Scribbled Underline

Ingredients

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•  Butter •  Brown sugar •  Saltine crackers •  Chocolate chips

01.

Melt the butter and brown sugar in a saucepan. Boil for 1 minute.

02.

Pour the butter/brown sugar mixture over the saltines. Make sure you cover all the saltines. Bake this at  400F for 5 minutes.

03.

Put the chocolate chips on the top evenly. Bake for another 5 minutes.  Use a knife or a frosting spreader to spread out the chocolate chips.

04.

At this point they smell so yummy you will have to eat one! That’s it, enjoy!

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