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Looking for a tasty way to use all of your garden zucchini? This delicious Zucchini Muffins recipe is so easy to make and your family will love it! #zucchinimuffins #muffinrecipe #zucchinirecipes

Best Zucchini Muffin Recipe

Easy zucchini muffins with chocolate chips.

Course Breakfast
Cuisine American
Keyword zucchini muffins recipe
Prep Time 10 minutes
Cook Time 20 minutes
Servings 12 muffins
Calories 109 kcal
Creator Merissa

Ingredients

  • 1 1/2 cups flour can be gluten free flour
  • 1 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup sugar
  • 1 cup shredded zucchini
  • 2 eggs
  • 1/2 cup applesauce
  • 1/4 cup milk (or milk alternative)
  • chocolate chips optional

Instructions

  1. Mix the dry ingredients together and then add in the wet ingredients. Stir well until everything is incorporated and you don't have any stray lumps.
  2. Bake at 350 F for about 20 minutes or until a toothpick comes out clean.

Recipe Notes

You might have to bake them a little longer, be sure and do the toothpick test.

Make sure to add less sugar is your applesauce is sweetened.

Nutrition Facts
Best Zucchini Muffin Recipe
Amount Per Serving
Calories 109 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.4g3%
Trans Fat 0.003g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.3g
Cholesterol 28mg9%
Sodium 206mg9%
Potassium 69mg2%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 10g11%
Protein 3g6%
Vitamin A 71IU1%
Vitamin C 2mg2%
Calcium 44mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.