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3 Ingredient Fudge Recipe
How to make a super easy fudge.
Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings 20 pieces
Calories 200 kcal
Ingredients
- 3 cups chocolate chips
- 14 ounces sweetened condensed milk
- 1½ teaspoons pure vanilla extract
Instructions
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Over low heat, melt chocolate chips with sweetened condensed milk in a heavy saucepan.
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Remove from heat and stir in vanilla extract.
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Spread evenly into a buttered 8- or 9- inch baking dish.
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Chill until firm. (This should take 1 to 2 hours.) Cut into bite-sized squares and enjoy!
Nutrition Facts
3 Ingredient Fudge Recipe
Amount Per Serving
Calories 200
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g31%
Trans Fat 0.05g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.5g
Cholesterol 11mg4%
Sodium 44mg2%
Potassium 74mg2%
Carbohydrates 29g10%
Fiber 1g4%
Sugar 28g31%
Protein 3g6%
Vitamin A 113IU2%
Vitamin C 1mg1%
Calcium 88mg9%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.