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Easy Baked Oatmeal Dog Treats

Ingredients

  • 1 cup oat flour or old-fashioned rolled oats, pulsed in a food processor until it becomes a flour-like texture
  • 1/2 cup all-natural PB
  • 1 egg
  • 1/2 teaspoon salt
  • 1/8 cup coconut oil melted

Instructions

  1. Mix all ingredients together in a bowl. Lightly dust your work surface with oat flour, and roll your dough out 1/4” thick. Use a pizza cutter to cut your dough into shapes, or use small cookie cutters.

  2. Carefully transfer your dog treats to parchment-lined baking sheets and bake in a 250* oven for about 45 minutes. The treats will not brown, but will dry out. Transfer to wax paper and cool completely. Store in an airtight container on your counter for 1 week or in the refrigerator for up to 2 weeks.

  3. Note: You can also knead in 1/4 c. shredded cheddar cheese to your biscuit dough for extra flavor! The melted cheese holds these tender biscuits together a little better, and your pup will love you for the added cheese!