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Slow Cooker Steak
This simple way to cook a steak is perfect if you don't have a grill or just need to cook up a budget cut and make it tender.
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 4 people
Calories 483 kcal
Ingredients
- 2 lbs Steaks
- 2 tablespoons Minced Onion
- 1 tablespoon Minced Garlic
- 1 teaspoon Salt
Instructions
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You can use any cut of steak, just remember the thicker the steak the longer you will need to cook it. Frozen will need to cook a little longer of course. Start by putting the steak in the slow cooker.
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Add in water to your slow cooker until it covers the steak halfway up the sides.
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Add in your favorite spices. We add minced garlic, minced onion, and some salt.
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Cook in the slow cooker for 6 hours on high for a frozen steak. A thawed steak should be finished at about 4 hours if cooked on high. You can always cook it on low if you need to put it in earlier in the day.
Nutrition Facts
Slow Cooker Steak
Amount Per Serving
Calories 483
Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 14g88%
Polyunsaturated Fat 2g
Monounsaturated Fat 15g
Cholesterol 138mg46%
Sodium 700mg30%
Potassium 657mg19%
Carbohydrates 3g1%
Fiber 0.3g1%
Sugar 1g1%
Protein 46g92%
Vitamin A 35IU1%
Vitamin C 3mg4%
Calcium 26mg3%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.