How to make your own traditional and creamy french dressing!
Course
Side Dish
Cuisine
French
Keyword
Homemade French Dressing REcipe
Prep Time10minutes
Servings1container
Ingredients
3/4cupVegetable Oil
1/4cupVinegarI used white, but apple cider will probably work
1/2cupSugar
1/2cupKetchupcan use Homemade Ketchup
1/2teaspoonPaprika
1/2teaspoonCelery Seed
1/2teaspoonSalt
3/4teaspoonminced Onion or 1/4 teaspoon Onion Powder
Instructions
Add all of the ingredients to your blender or food processor in the order shown.
Blend for a minute or two until smooth.
Place in a jar or container (a mason jar with a lid is good storage when you aren't using it) and keep in the fridge until ready to serve. Shake before using.