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Homemade Strawberry Pop-Tarts Recipe

Make these easy strawberry poptarts at home where you can control the ingredients!

Course Breakfast
Cuisine American
Keyword Homemade Strawberry Poptarts
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings 3 poptarts
Calories 313 kcal
Creator Merissa

Ingredients

  • 1 roll of pie dough or homemade pie dough
  • ¾ cup strawberries chopped
  • 4 tbsp powdered sugar
  • 1 tsp milk

Instructions

  1. Roll out pie dough and cut into a square
  2. Chop strawberries finely
  3. Cut the dough into three equal sized strips and then cut them in half creating 6 rectangles
  4. Place a small scoop of strawberries in the middle of 3 of the rectangles
  5. Cover each rectangle with another rectangle of dough and cinch the sides with a fork
  6. Place in an air fryer for 6 minutes or into a 350 degree oven for 16-18 minutes

  7. Cool your hand pies on a wire rack. You need them chilled or cooled down for the icing to stick.

  8. To make the icing whisk the icing sugar and milk together and pour over. This is optional.
Nutrition Facts
Homemade Strawberry Pop-Tarts Recipe
Amount Per Serving
Calories 313 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 5g31%
Polyunsaturated Fat 2g
Monounsaturated Fat 7g
Cholesterol 0.2mg0%
Sodium 233mg10%
Potassium 113mg3%
Carbohydrates 41g14%
Fiber 2g8%
Sugar 12g13%
Protein 4g8%
Vitamin A 8IU0%
Vitamin C 21mg25%
Calcium 19mg2%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.