Strawberry Cake Recipe from 1887

Strawberries can be plentiful and affordable this time of year, especially if you have your own little patch going crazy in the backyard!

White Scribbled Underline

Strawberries make a perfect addition to this cake, but if you don’t have them on hand, you can use other types of fruit or berries, such as blueberries,  raspberries, etc.

White Scribbled Underline

Ingredients

White Scribbled Underline

•  Butter •  Sugar •  Sour cream •  All purpose flour •  Eggs •  Baking soda •  Heavy cream •  Strawberries

01.

In a large bowl, whip the Kalona Super Natural Heavy Cream with the vanilla and sugar until it forms soft peaks.

02.

Carefully remove one cake from the pan and place on some kind of plate or cake dish. Spread the top with the strawberry filling.

03.

Remove the other cake from the pan and top with remaining frosting. Enjoy right away or refrigerate the cake for later.

04.

This cake looks like it was hard to make, but you can actually whip it up fairly quickly, and it’s delicious!

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