Strawberry Cake Recipe from 1887
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Strawberries can be plentiful and affordable this time of year, especially if you have your own little patch going crazy in the backyard!
White Scribbled Underline
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Strawberries make a perfect addition to this cake, but if you don’t have them on hand, you can use other types of fruit or berries, such as blueberries,
raspberries, etc.
White Scribbled Underline
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Ingredients
White Scribbled Underline
• Butter • Sugar • Sour cream • All purpose flour • Eggs • Baking soda • Heavy cream • Strawberries
Full Ingredients
01.
In a large bowl, whip the Kalona Super Natural Heavy Cream with the vanilla and sugar until it forms soft peaks.
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02.
Carefully remove one cake from the pan and place on some kind of plate or cake dish. Spread the top with the strawberry filling.
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03.
Remove the other cake from the pan and top with remaining frosting. Enjoy right away or refrigerate the cake for later.
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04.
This cake looks like it was hard to make, but you can actually whip it up fairly quickly, and it’s delicious!
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