The Best Lemonade Poke Cake Ever

Looking for a delicious summery treat to make for your next dessert? The whole family is sure to love this Lemonade Poke Cake Recipe.

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Ingredients

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•  Yellow cake •  Frozen lemonade •  Powdered sugar •  Frosting white •  Sprinkles

01.

Prepare & bake the cake.  Let it cool for about  15 minutes.

02.

While the cake is cooling, mix the lemonade concentrate with the powdered sugar.

03.

With a long pronged fork, poke holes in the warm cake, spacing about 1/2 inch apart.

04.

Loosen the cake from the sides of the pan by running  a knife around the edge.

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