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Cheesy French Bread Recipe
With just a few ingredients, you can enjoy cheesy, savory French bread ready to be torn and dipped in minutes. The easy Melted Cheesy French Bread recipe is simple, fast, and perfect for any meal when you crave some warm carbs.
Prep Time 10 minutes
Cook Time 1 hour
Rising Time 40 minutes
Total Time 1 hour 50 minutes
Servings 12 servings
Calories 138 kcal
Ingredients
- 1 1/4 cups warm water
- 1 tablespoon sugar
- 1 teaspoon salt
- 3 1/2 cups all purpose flour
- 1 tablespoon yeast
- Egg Whites
- Shredded Cheese
Instructions
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Add ingredients together in the order indicated in the bread machine. Run on the "Dough" cycle. After it finishes roll into a large roll and let rise in a warm place covered with a clean towel for about 40 minutes.
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After it finishes rising brush the surface with egg whites.
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Then sprinkle cheese on top. I used cheddar and parmesan.
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Bake at 400F for 20 -25 minutes.
Nutrition Facts
Cheesy French Bread Recipe
Amount Per Serving
Calories 138
Calories from Fat 4
% Daily Value*
Fat 0.4g1%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.05g
Sodium 196mg9%
Potassium 42mg1%
Carbohydrates 29g10%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 1IU0%
Vitamin C 0.001mg0%
Calcium 6mg1%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.