Chicken Broth Gravy
www.littlehouseliving.com
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Looking for a simple gravy that you can make for meat or mashed potatoes? This Chicken Broth Gravy takes 5 minutes and only a few frugal ingredients!
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Ingredients
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• Chicken broth • Starch • Garlic Powder • Onion Powder • Salt
Make This!
01.
In a saucepan, pour in the chicken broth. Turn on a medium heat and let it start to simmer and bubble. Add in the garlic, salt, and onion powder.
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02.
Mix a tiny amount of COLD water in a small bowl with your tablespoon of starch until it’s combined.
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03.
Add the water/starch mixture into the chicken broth on the stove over a medium-low heat, stirring with a whisk while you add.
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04.
Let the mixture simmer for a few more moments while you stir. The gravy will thicken and set up. Add in salt to taste.
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