Chocolate Cheesecake Chocolate Cake
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This Chocolate Cheesecake Cake is the smoothest, creamiest chocolate cake you will ever have. Did I mention it has chocolate cheesecake filling and frosting? Yum!
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Ingredients
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• Whipping cream • Chocolate chips • Vanilla • Cream cheese • Flour • Sugar • Cocoa powder • Salt
Full Ingredients
01.
Heat up the whipping cream on the stovetop. You don’t need it to boil; just get it warm enough to melt the chocolate chips in.
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02.
Add in the 1/2 c. chocolate chips and the 1 teaspoon of vanilla. Stir well until all the chocolate chips have melted to create the cheesecake layer.
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03.
Put this mixture in a container and let it chill for at least 3 hours or longer. It has to be very cool to be whipped.
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04.
While you are waiting for the cream mixture to cool, mix up the cake.
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