Peach Kuchen Recipe

Growing up, Traditional German Kuchen was served at every family get together. This Peach Kuchen Recipe was one of my favorites, learn how to make it from scratch just like Granny did.

White Scribbled Underline

Ingredients

White Scribbled Underline

•  White flour •  Shortening •  Sugar •  Yeast •  Egg yolks •  Peaches

01.

In a small bowl, mix together the yeast, water, and a teaspoon of sugar. Set aside.

02.

In a large bowl, mix together the flour, shortening, sugar, and 2 whole eggs. Mix together until crumbly.

03.

Add in the yeast mixture. (You may need to add a little milk to make a nice sticky dough). Knead the dough for several minutes.

04.

Place it in a warm area and cover to let it rise for about an hour.

SWIPE UP FOR FULL RECIPE!