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Italian Salad Dressing Mix

Course Salad
Cuisine American
Keyword Italian Salad Dressing Mix
Prep Time 5 minutes
Calories 1157 kcal
Creator Julie

Ingredients

Dry Mix

  • 2 teaspoons Garlic granules or powder
  • 1 teaspoon Rosemary
  • 1 teaspoon Celery seed
  • 2 teaspoons Black pepper
  • 2 teaspoons Dry mustard powder
  • 1 teaspoon Paprika
  • 2 teaspoons Basil
  • 2 teaspoons Salt
  • 1 teaspoon Thyme
  • 1 teaspoon Sage
  • 1 teaspoon Oregano

To Make Dressing

  • 2 tablespoons Dry Mix
  • 1/2 cup Olive Oil or Vegetable Oil
  • 1/4 cup Lemon Juice
  • 1/4 cup Apple Cider Vinegar
  • 1 tablespoon Honey

Instructions

  1. Mix the dry spices together in a small bowl and it is ready to use. I used a little blender to blend mine together because my rosemary, basil, and oregano was home grown and not in powdered form yet.

  2. Once the spices are mixed, you are ready to mix this up onto a liquid dressing.

  3. This recipe will make a total of 4 Tablespoons of dry mix. You need 2 tablespoons of the spice mix to make a batch of dressing.

Nutrition Facts
Italian Salad Dressing Mix
Amount Per Serving
Calories 1157 Calories from Fat 1026
% Daily Value*
Fat 114g175%
Saturated Fat 16g100%
Polyunsaturated Fat 12g
Monounsaturated Fat 80g
Cholesterol 1mg0%
Sodium 4761mg207%
Potassium 394mg11%
Carbohydrates 35g12%
Fiber 5g21%
Sugar 20g22%
Protein 4g8%
Vitamin A 1347IU27%
Vitamin C 28mg34%
Calcium 157mg16%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.