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finished bowl of white chicken chili

Easy White Chicken Chili

This simple white chicken chili recipe can be made with just pantry staples.

Course Soup
Keyword white chicken chili
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 8 servings
Calories 120 kcal
Creator Merissa

Ingredients

  • 1 large onion chopped
  • 3 cups cooked chicken
  • 4 cups chicken broth
  • 1 can diced green chilis
  • 2 15oz great northern beans canned, drained
  • 1 teaspoon oregano
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • salt and pepper to taste

Instructions

  1. Fry the onion in a saucepan or stockpot with some oil until translucent.

  2. Add in all of other ingredients including the spices. Stir well.

  3. Simmer for about 20 minutes to let the flavor develop.

  4. Serve warm, topped with shredded cheese and sour cream.

Nutrition Facts
Easy White Chicken Chili
Amount Per Serving
Calories 120 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 39mg13%
Sodium 132mg6%
Potassium 278mg8%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 1g1%
Protein 16g32%
Vitamin A 47IU1%
Vitamin C 6mg7%
Calcium 27mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.