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In N Out Sauce Recipe
Unlock the secret to the iconic In-N-Out burger experience with this foolproof copycat sauce recipe. Elevate your homemade burgers to legendary status with just a few simple ingredients!
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 149 kcal
Ingredients
- 1/3 cup mayonnaise
- 3 tablespoons ketchup
- 2 tablespoons white onion minced, use fresh or dried
- 1 1/2 tablespoons dill pickle relish minced well
- 3/4 teaspoon sugar
- 1/2 teaspoon white vinegar
- 1/4 teaspoon yellow mustard
- 1/4 teaspoon paprika
- 1/8 teaspoon salt
Instructions
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In a small bowl or medium bowl, combine all of the ingredients until well blended. The sauce will have a better flavor if you let it sit in the fridge overnight, otherwise you can serve it right away.
If you don't like the pieces of pickle and onion in your sauce, simply run it through the blender or food processor to make it smoother.
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To serve on a burger, spread it on the buns before topping your burger, otherwise drizzle it on heavily if you like it a lot!
Nutrition Facts
In N Out Sauce Recipe
Amount Per Serving
Calories 149
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 2g13%
Trans Fat 0.04g
Polyunsaturated Fat 8g
Monounsaturated Fat 3g
Cholesterol 8mg3%
Sodium 358mg16%
Potassium 50mg1%
Carbohydrates 6g2%
Fiber 0.3g1%
Sugar 3g3%
Protein 0.5g1%
Vitamin A 141IU3%
Vitamin C 1mg1%
Calcium 5mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.