Burger Buns Recipe

by Merissa on August 23, 2010

I have several requests for the burger buns recipe from the other night so here it is!
What you need:
  • 1/2 c. water
  • 1/2 c. milk
  • 1 egg
  • 1 T butter
  • 3/4 t. salt
  • 3 1/4 c. flour
  • 2 T. sugar
  • 2 t. yeast
Add in the order listed into a bread machine. Put on the Dough cycle. When the dough is done, knead for a few minutes with flour and form into balls. Flatten. Let rise in a warm place for 20-30 minutes. Beat one eggwhite with 1 T. water and brush on top. Bake at 375F for 12 - 15 minutes. You can also use this recipe for hot dog buns.
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{ 5 comments… read them below or add one }

1 Anonymous August 23, 2010 at 11:22 pm

How could you use this recipe without a bread machine? -Amanda Y. (ayyogurt)(at)(yahoo)(dotcom)

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2 Merissa January 2, 2012 at 1:39 pm

You would have to mix it, then knead for a good 5 minutes. Then let it rise for about an hour. Then pick up from the “form into balls” step.

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3 Ellie January 2, 2012 at 1:35 pm

How many does this recipe make?

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4 Merissa January 2, 2012 at 1:40 pm

It makes 12 large buns.

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5 Ellie January 2, 2012 at 2:41 pm

Thanks!

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