This post may contain affiliate links. Read our disclosure policy here.
I will start by saying I’m not 100% happy with these cookies yet, but nevertheless they are yummy. Call this recipe a work in progress. 🙂
What you need:
- 2 1/4 c. flour
- 1 t. baking soda
- 1 t. salt
- 1 c. melted butter
- 1 1/2 c. brown sugar
- 1 egg
- 1 1/2 t. vanilla
- 1 c. chocolate chips
Mix all the ingredients together. The mixture should be crumbly.
Form into balls and put on a cookie sheet. I tried to do this with my muffin scooper but the mixture was a little too dry. So I formed them into balls instead. Then bake them at 375F for about 5 minutes, flatten with a spatula. Then bake about another 8-10 minutes. Let them cool on the cookie sheet for a few minutes and then transfer them to a wire rack to cool.
I will update this post as I work on this recipe!