Cheesy French Bread

by Merissa on October 13, 2010

My hubby requested that I make this the other day and while I've made French Bread before I haven't tried the cheesy kind. Turns out all you have to do is put some cheese on top and it looks just like the stuff at the deli.

What you need:

  • 1 1/4 c. warm water
  • 1 T sugar
  • 1 t. salt
  • 3 1/2 c. flour
  • 1 T. yeast
Add ingredients together in the order indicated in the bread machine. Run on the "Dough" cycle. After it finishes roll into a large roll and let rise in a warm place covered with a clean towel for about 40 minutes. After it finishes rising brush the surface with eggwhites. Then sprinkle cheese on top. I used cheddar and parmesan. Bake at 400F for 20 -25 minutes.

Go HERE to download a printable version of this recipe.

Print Friendly
Facebook Twitter Email

Disclaimer: This post may contain a link to an affiliate. See my disclosure policy for more information.

Leave a Comment

Previous post:

Next post: