Our grocery budget is different than most since we almost always buy in bulk. Beef and chicken are purchased a few times a year in large quantities, bulk produce is purchased whenever possible and is canned, frozen, put in cold storage, or somehow preserved. Little House Living follows a special monthly budget to be able to buy this way. This a page of tips and resources on the topic of buying in bulk.
All About Buying in Bulk
Creating Cold Storage
Creating a Useful Stockpile
How to Stock Up
Stockpiling for Winter
Why Do You Stockpile?
Rotating Your Stockpile
Creating a 3 to 6 Month Supplies List
Being Realistic About What You Need
When Buying in Bulk Isn’t Best
Building a Whole Foods Stockpile
Small Space Storage
How to Build a Stockpile Quickly
Building a Stockpile
Practical Uses for Stockpiles
Also make sure to look for a bulk store in your area in your National Coop Bulk Store Database!