Sometimes it’s the simple things in life that are so good. When you think of chocolate pudding do you think about those little plastic cups that you stick in a lunchbox? Well throw that image away. This chocolate pudding is so good I could eat it instead of ice cream. It’s rich and chocolaty and just yum.
What you need:
- 1 tablespoon sugar
- 2 tablespoons flour
- 2 c. milk
- 1/2 c. chocolate chips(a little less if you want it less rich)
- 1 t. vanilla
In a saucepan, before you turn on the stove, whisk together the sugar, milk, and flour. Heat over a medium heat until the mixture boils, stirring constantly. Boil until the mixture starts to thicken.
Remove from heat and add the chocolate chips and the vanilla. Serve warm or refrigerate for and serve cool.
It’s super good with some fresh whipped cream on top!