15 Leftover Shredded Chicken Recipes

Shredded chicken is such a versatile ingredient, isn’t it? Perfect for busy weeknights or when you’re looking to prep meals in advance. Here are 15 delicious ways to use leftover shredded chicken that’ll keep things interesting in the kitchen. From classic comforts to fresh new ideas, there’s something here for every taste and occasion!

These recipes work well if you have a leftover store-bought rotisserie chicken or if you cooked up your own batch of shredded chicken in the crockpot at home.

Chicken Tacos

Whip up some mouthwatering chicken tacos for a quick and satisfying meal. Just load up those tortillas with shredded chicken and pile on your favorite fresh toppings.

Here’s my Homemade Taco Seasoning that you can add to the meat for the best flavor.

BBQ Chicken Pizza

Transform your pizza night with a homemade BBQ chicken pizza. Spread your pizza crust with tangy BBQ sauce, add shredded chicken and sliced red onions, and top with cheese for a smoky, savory treat straight from your oven.

This has always been our favorite pizza!

Chicken Caesar Salad

Elevate your salad game with a classic chicken Caesar. Combine crisp romaine lettuce, juicy shredded chicken, and a creamy dressing for a delicious and satisfying lunch.

If you don’t have or want to use Caeser Dressing, make my Homemade Ranch Dressing instead.

Chicken Alfredo Pasta

Indulge in some creamy chicken Alfredo pasta for a comforting dinner. The rich, creamy sauce paired with tender shredded chicken and pasta is pure comfort food.

Use my Homemade Alfredo Sauce recipe and just add in some leftover shredded chicken.

Chicken Enchiladas

Chicken enchiladas are a crowd-pleaser that’s packed with flavor. Roll up shredded chicken in tortillas, smother with enchilada sauce and cheese, and bake until bubbly.

I have a super simple recipe for Chicken Enchiladas here.

Chicken Noodle Soup

Nothing beats a homemade chicken soup bowl, especially with tender shredded chicken and noodles. The ultimate comfort food soothes the soul and warms the body on cold winter days.

Here’s how I make my Chicken Noodle Soup.

Buffalo Chicken Dip

Buffalo chicken dip is a party favorite that’s both spicy and cheesy. Serve it up with chips and celery sticks for a game-day or potluck snack that’ll have everyone coming back for more.

Combine 2 cups of shredded cooked chicken, 8 ounces of softened cream cheese, 1/2 cup of hot sauce, 1/2 cup of ranch dressing, and 1/2 cup of blue cheese crumbles. Bake 20 minutes until heated through and bubbly.

Chicken Casserole

This is a simple dish but completely filling with the addition of vegetables like broccoli and leftover cooked chicken.

Here’s my recipe for Amish Chicken Casserole.

Chicken Pot Pie

Chicken pot pie, with its flaky crust and creamy filling, is the epitome of home-cooked goodness. Shredded chicken makes it even easier to assemble this family favorite.

Here’s the recipe we use to make Chicken Pot Pie.

Chicken Fried Rice

Chicken fried rice is a quick and easy way to turn leftovers into a delicious new meal. Toss shredded chicken with rice, veggies, and a dash of soy sauce for a satisfying dish that takes almost no prep time. Use cauliflower rice for a grain-free alternative.

Here’s our favorite Stir Fry Sauce recipe.

Chicken Avocado Wraps

For a light and healthy option, try chicken avocado wraps. Combine shredded chicken with ripe avocado and fresh greens for a nutritious lunch that packs a flavor punch.

Chicken Quesadillas

Chicken quesadillas are a guaranteed crowd-pleaser. Fill tortillas with shredded chicken and loads of shredded cheddar cheese, then grill until crispy. Don’t forget the guacamole and salsa!

You could make the leftover chicken into nachos, too, for a quick weeknight dinner. Just put all your quesadilla toppings on top of the tortilla chips, add a little diced green chiles, and bake in a pan in the oven until warm.

Greek Chicken Pita

Bring a taste of the Mediterranean to your table with Greek chicken pita sandwiches. Stuff pitas with shredded chicken, Greek herbs (dried or fresh), fresh veggies like cucumbers and tomatoes, and a dollop of tzatziki for a refreshing meal.

If you don’t want to use pita pockets or don’t have any, make this into a chicken salad instead.

Chicken Lettuce Wraps

For a gluten-free take, try Asian-inspired chicken lettuce wraps. The combination of shredded chicken, hoisin sauce (or teriyaki sauce), and crunchy peanuts wrapped in crisp lettuce is irresistibly fresh and tasty.

Create your own flavor combinations within the lettuce wrap to never be bored of lunch again. You could also make this with Sweet Onion Sauce for something new!

Chicken and Bean Chili

Cozy up with a bowl of chicken and bean chili. This hearty dish combines shredded chicken with beans and spices for a comforting meal that’s sure to warm you from the inside out.

You can use your own favorite chili recipe and just add shredded chicken instead of beef to make chicken chili. Top with a bit of sour cream and mozzarella cheese.

How I Make Shredded Chicken

To make shredded chicken at home, simply put a few fresh or frozen chicken breasts in about an inch of water in your slow cooker. Cook on high for about 4 hours until the chicken is cooked through.

Shred the chicken with a fork or an electric hand mixer. Store the shredded chicken in an airtight container in the fridge until you are ready to make these recipes.

Each of these leftover shredded chicken recipes showcases the versatility of shredded chicken, making meal planning a breeze. Whether you’re in the mood for something light and fresh or cozy and comforting, there’s a dish here that’s sure to hit the spot. Enjoy exploring these tasty options!

This post with Leftover Shredded Chicken Recipes was originally posted on Little House Living in February 2024.